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Pasta mit Tomaten

Pasta mit frischen Tomaten und Basilikum

Nudeln
4 Tomaten
3 Knoblauchzehen
Olivenöl
Salz, Pfeffer
Frische Basilikumblätter
Parmesankäse

Tomaten und Knoblauch klein schneiden, bei Bedarf mit Salz und Pfeffer würzen und gut durchmischen. Nudeln kochen, die frische Tomatenmischung dazugeben und mit frischem Parmesankäse und Basilikumblättern servieren.

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